Alyssa grew up in Vermont, attended the University of Vermont and now lives in New York City, where she bakes and writes recipes for her blog Simply Quinoa. She's been living gluten-free for over four years. Alyssa also authors her own food blog and enjoys helping others see that gluten-free baking is easy, delicious, and fun.
- Marsha on Gluten-Free Popovers “I concur with Ms. Block's comment! Thanks for including GF recipe in Sunday's Ro ...”
- Mark on Chocolate Loaf Cake “I made this cake. It rose high and tastes very chocolatey. However, it is more ...”
- CAROL LESLEY SIMMONS on How to reduce sugar in yeast bread “Very interesting read, thanks, my biggest concern as a diabetic is that eating b ...”